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Desi Dhamaal Menu

Islamic Mandala
Islamic Mandala

Appetizer.

Drinks.

Vegetable Samosa

Savory pastry filled with a delectable mixture of spiced potatoes, peas, and other aromatic ingredients, encased in a crispy, golden-brown shell.

Mango Lassi

Refreshing South Asian beverage that blends ripe mangoes with yogurt.

Bottled Water

Onion Pakora

Popular South Asian snack, features thinly sliced onions coated in a spiced chickpea flour batter and deep-fried to a crisp, golden perfection.

Main Course.

Sides.

Channa Masala

Flavorful dish consisting of tender chickpeas simmered in a rich and aromatic tomato-based curry, infused with a blend of traditional spices.

Papad

Thin, crispy disc made from seasoned lentil, provides crunchy texture meals.

Naan

Soft, leavened South Asian flatbread

Saag Paneer

Flavorful dish consisting of fresh paneer cheese cubes simmered in a creamy spinach-based curry, enriched with aromatic spices and herbs.

Garlic Naan

Soft, leavened South Asian flatbread, infused with garlic

Chicken Biryani

Flavorful South Asian dish, marrying succulent pieces of chicken with aromatic basmati rice, infused with a blend of spices and herbs,

Dahi Vada

Savory delicacy featuring soft lentil dumplings soaked in spiced yogurt, garnished with spices, mint, and tamarind chutney

Raita

Creamy condiment made with yogurt, finely chopped vegetables, and aromatic spices

Goat Curry

Flavorful and aromatic dish made with tender pieces of goat meat slow-cooked in a rich, spiced gravy, combining a symphony of bold spices and herbs.

Rice

Dessert.

Gulab Jamun

Soft, deep-fried dumplings made from milk solids, soaked in a fragrant sugar syrup

Ras Malai

Delicacy featuring soft, spongy cottage cheese dumplings soaked in a flavored milk syrup